Reservations are confirmed by email. We hold tables for 15 minutes past the booked time. For groups over six, a deposit may be requested — we'll always tell you in writing first.

Free up to 24 hours before the booking. Inside 24 hours we may charge a per-person fee of €15 to cover prepped produce. No charge for force-majeure (illness, weather, port closure).

Tell us at the time of booking. Our kitchen handles gluten, shellfish, nuts and dairy daily; we cannot guarantee a fully cross-contamination-free environment.

The cove and its access path are public. We are not responsible for property left in the parking area or on the public beach. The aquarium-floor section of the deck is accessible; please supervise children.